BBQ Tofu Skewers

Delicious crispy tofu, perfectly baked and then finished on the grill. I’m using chunks of extra-firm tofu, marinated in BBQ sauce overnight for a delicious smokey flavour. Tofu is flavourless so it really benefits from the marinade. BBQ Tofu Skewers Makes 6 Skewers Nutrition – A really tasty source of protein. Per Skewer – Calories: 177…

Creamy Potato Salad

A classic BBQ staple and something I’ve really missed. After my new found love for follow your heart’s veganaise I knew I was on to a winner. Fresh chives are a must in this recipe and the vibrant radish gives a lovely crunch and beautiful colour. I’m using Jersey Royal potatoes. Creamy Potato Salad Serves…

The Green Salad with Creamy Ranch Dressing

We all know that we need to eat our greens but don’t settle for soggy broccoli, my green salad offers a delicious range of crunchy greens paired with filling quinoa and a deliciously creamy ranch dressing. The Green Salad with Creamy Ranch Dressing Serves 4 as a main or 8 as a side Nutrition – A…

Sweet Potato Nachos

Nachos are a classic favourite, this is my slightly healthier twist with smoked paprika sweet potato slices in place of tortilla chips. Top with vegan cheese for a tasty treat and add black beans for protein. Serve these up and enjoy with friends. Sweet Potato Nachos Serves 4 Nutrition – A great cheat and much healthier…

Sweet Potato Wedges

With flavours of smoked paprika and cumin, these lightly spiced sweet potato wedges make the perfect side dish to my Chipotle Bean Burgers. Sprinkle with a little sea salt and serve up with vegan mayo. Sweet Potato Wedges Serves 2 Nutrition – A great side dish, a healthy source of carbohydrates. Calories: 204     Protein: 3.5g…

Chipotle Bean Burgers

It’s BBQ season and just because you choose not to eat meat, it doesn’t mean you have to miss out! These bean burgers are so tasty and satisfying. I recommend serving these bad boys up in a soft bun with crisp lettuce and vegan mayo. Delish! Chipotle Bean Burgers Makes 4 Burgers Nutrition – High in protein!…

Caramelised Onion Tortellini

No need to miss out on tortellini anymore, I have an amazing hack for you! I learned this at a food demonstration but sadly they were using salmon. The hack however got me so excited that I had to try it with a vegan filling. So what’s the secret? I’ve taken wonton sheets and stuffed…

Quinoa, Pomegranate & Pulses with Maple Tahini Dressing

Summer is approaching… we hope, and sometimes we have those days when hot meals just aren’t what you want. This filling salad is packed with beans, lentils, chickpeas and quinoa with little bursts of sweetness from the scattered pomegranate. I like to drizzle mine with a lime, maple & tahini dressing. Quinoa, Pomegranate & Pulses…

Ciabatta Bread

A light and airy Italian bread with a deliciously crisp edge. This dough needs to prove for 8-12 hours but the pay off is so worth it, prep your dough the night before and cook the next morning. This is a very wet dough so you will need a stand mixer for this one. Ciabatta…

Coconut Lime Curry

This deliciously creamy curry is super comforting. The thick coconut sauce and zesty lime make a seriously tasty combo. All you need is one pot a few simple ingredients. I’ve used chickpeas and tofu in mine but you can always load it with vegetables, I like mine with a side of tender stem broccoli and…

Root Vegetable Mash

Garlic and herb mash made better! Root vegetables contain a whole host of vitamins, use your vegetables up with this delicious side dish and serve them up your favourite veggie sausages – or grab a big bowl and eat it on its own… I would. Root Vegetable Mash Serves 4 Nutritional Information Calories: 220  …

Sushi Donuts

If you love sushi why not try a new format? Sushi donuts look amazing, why not try them in a bento box or on display at a party buffet? The trick is to get the rice super sticky and really pack it together, this is essential for making really sturdy donuts. Looking for something more…